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Sunday, May 29, 2011

Pasta Salad


This is an easy summer pasta salad.  Everywhere I take it, I always get rave revues.  It is just simple and tasty.  It does taste better when you make it the night before.  Hope you enjoy!

Pasta Salad

Ingredients:  1 box of Bow Tie Pasta, cooked and drained
1 bunch Broccoli, cut into bite size pieces
1 bag of cubed Cheddar Cheese, cut into smaller pieces
2 Tomatoes, seeded and chopped
1/4 cup Parmesan Cheese
1 large bottle Italian Dressing

Combine all ingredients into a large bowl and refrigerate overnight.  I always save a little of the dressing to put on the pasta salad right before serving.  Can't get any easier, right?

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